Methi Khakhra (200 gm)

120.00
Methi khakhra is a popular and savory Indian snack that originated in the state of Gujarat. Khakhras are thin, crispy, and disc-shaped crackers made from whole wheat flour, spices, and sometimes other ingredients like fenugreek (methi) leaves, which give them a distinct flavor.

Peri Peri makhana (70 gm)

220.00peices

Peri Peri Roasted Makhana – Bold Flavor, Guilt-Free Crunch

Turn up the heat with our Peri Peri Roasted Makhana – a fiery twist on the classic Indian super-snack! Made from premium-grade lotus seeds, each makhana is slow-roasted to crisp perfection and coated with our signature peri peri spice blend for that irresistible zing.

Rich in protein, calcium, and antioxidants, this gluten-free and low-calorie snack is as healthy as it is delicious. Whether you're working, traveling, or just craving something spicy and satisfying, our peri peri makhana delivers crunch and flavor without compromise.

Snack smart. Snack spicy. The traditional makhana, reimagined.

Roasted Cheese & Herbs Makhana (70 gm)

220.00
An indulgent and gourmet option, this snack pairs the creaminess of cheese with the freshness of herbs, all on a light makhana base.

Soya chips 150 Gram

180.00
These crunchy snacks are made with soya flour and mildly spiced. High in protein and low in guilt, they’re perfect for gym-goers and snackers alike.

Soya Katori (180 gm)

100.00

Soya Katori – A Wholesome Traditional Delight

Rediscover the essence of Indian snacking with our Soya Katori, crafted the traditional way for a perfect blend of taste and nutrition. Shaped like mini bowls ("katoris") and made from high-protein soy flour, these crunchy treats offer a healthy twist to your favorite chaat and snack recipes.

Hand-prepared with time-honored techniques, each katori is lightly seasoned and slow-cooked to golden perfection—preserving its authentic texture and rich, nutty flavor. Whether you fill them with tangy chutneys, spicy fillings, or fresh veggies, Soya Katoris are the ideal base for creative, guilt-free indulgence.

Enjoy a timeless taste with a modern health-conscious touch—pure, protein-rich, and truly traditional.

Soya Stick (220 gm)

160.00
Soya Sticks are slender, crunchy delights packed with plant-based protein and seasoned with a mix of Indian spices. Ideal for evening tea or to curb late-night hunger pangs.

Thattai (200 gm)

120.00
Thattai is a traditional South Indian crispy disc made from rice flour, chana dal, and curry leaves. Infused with sesame seeds and a touch of spice, it’s deep-fried to a perfect golden crisp. An authentic festive snack that brings the flavor of Tamil Nadu to your plate.